For the first time, a report by a task force advising on new dietary guidelines, commissioned by the departments of Health and Human Services and Agriculture, included a point considering the possible role of diet in mental health outcomes.
In a paper recently published in The Lancet Psychiatry, an international group of scientists (all members of the International Society for Nutritional Psychiatry Research) argue that diet is “as important to psychiatry as it is to cardiology, endocrinology and gastroenterology.”
http://www.huffingtonpost.com/2015/02/24/diet-mental-health_n_6566376.html
http://www.thelancet.com/journals/lanpsy/article/PIIS2215-0366%2814%2900051-0/abstract
